{"product_id":"freshly-roasted-organic-coffee-beans-nicaragua-la-reyna-maple-and-spices-with-aroma-of-chocolate-cake-copy","title":"NICARAGUA SAN JUAN","description":"\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv\u003e\n\u003cb\u003eTASTING NOTES\u003c\/b\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003eINTERNAL CUPPING SCORE: 82.50\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003eAroma of white peach, panela sugar and roasted nuts.\u003cbr\u003eFlavours of nut bar, caramelized roasted nuts and stone fruit with brown sugar aftertaste. Medium acidity and medium round body.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cb\u003eCOFFEE PROFILE\u003c\/b\u003e\u003cbr\u003eVARIETAL: Bourbon, Caturra, Catuai, Maragogype\u003cbr\u003ePROCESS: Washed\u003cbr\u003eGRADE: SHG (Strictly High Grown)\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003eCOUNTRY: Nicaragua\u003cbr\u003eREGION: San Juan Del Rio Coco\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003eALTITUDE: 1300 masl\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eCERTIFICATION FairTrade, Organic \u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cb\u003eHISTORY\u003c\/b\u003e\u003c\/div\u003e\n\u003cdiv\u003eUCA San Juan de Río Coco is a dynamic union of eight cooperatives uniting 370 smallholder farmers, including 80 women, in the northern highlands of Nicaragua. Founded in 1993, it has long been a pioneer of organic coffee, supporting its members with credit, training, and access to international markets. Today, the cooperative is strengthening its independence with plans for a dedicated tasting lab, upgraded infrastructure, and a new agro-business center to improve efficiency and services. It is also investing in roasting and brand development, creating certified coffee for local markets while building a stronger identity abroad. This forward-looking vision is rooted in Nicaragua's deep coffee heritage. Coffee has shaped the country since the mid-19th century and became its leading export by the 1870s. Today, Nicaragua is among the world's twelve largest producers, with harvests topping two million 60kg bags each year.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!----\u003e","brand":"The Purple Peony","offers":[{"title":"Medium roast beans 500 gr","offer_id":47416128864431,"sku":null,"price":32.0,"currency_code":"NZD","in_stock":true},{"title":"Medium roast beans 250 gr","offer_id":47416128897199,"sku":null,"price":17.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/4731\/6399\/files\/premium-colombia-asobris-coffee-beans-food-beverages-tobacco-vegan-handcrafted-the-purple-peony-nz.jpg?v=1777184862","url":"https:\/\/thepurplepeonynz.com\/products\/freshly-roasted-organic-coffee-beans-nicaragua-la-reyna-maple-and-spices-with-aroma-of-chocolate-cake-copy","provider":"The Purple Peony","version":"1.0","type":"link"}