Our Ingredients

Holistic and sustainability is a principle approach in everything we do. Recipe, making process and one of the massive  is choosing ingredients 

All the ingredients are carefully selected.

Cacao butter is premium organic butter (grade Criollo) sourced from Peru and Ecuador. 

Cacao-beans are sourced from Solomon islands, Papua New Guinea. 

Sweeteners are organic coconut sugar and organic maple syrup.

Nut butters are sourced from spray-free, sulphate free nuts and produced by NZ company. 

NO Dairy or Gluten added, NO soy.

We want to deliver an enjoyable taste of natural wholesomeness.